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Costa Rica - Cachi, Orosi Valley

Costa Rica - Cachi, Orosi Valley

A rich and balanced Costa Rican coffee with notes of Chocolate, Toffee, and Macadamia Nut. With a smooth buttery mouthfeel this coffee will get you excited to get up every morning. Grown at 1000 - 1250 m.a.s.l. by producers Ceci Genis & Marigold Murray. It's perfect for any brewing method. 

Roast: Light-Medium
Variety:  Bourbon, Caturra, Obata & Venecia
Process: Washed
Altitude: 1000 - 1250 m.a.s.l.
Producer: Ceci Genis & Marigold Murray
Notes: Toffee, Caramel, Macadamia Nut, Almond

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Grind
Regular price $22.00 USD
Regular price Sale price $22.00 USD
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Roasted to order

To ensure the highest quality, all coffee is roasted to order. This can take 24 - 72 hours after the order has been received and according to the roasting schedule. You will be notified through email when the order has shipped or is ready for local pickup.

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THE FARM
Producers: Ceci Genis & Marigold Murray
Location: Cachí, Orosí Valley, Costa Rica
Size: 100 Hectares Coffee, 80 Hectares of Protected Forest
Altitude: 1000-1250 Masl

THE COFFEE
Varieties: Bourbon, Caturra, Obata, Venecia
Process: Washed

The Zalmari Coffee Estate lies in the micro-region of Cachí, Orisí Valley in Costa Rica.

Nestled between volcanic mountain ranges, leguminous shade trees grow amongst the fields of Atlantic coffee. Cold evening temperatures benefit the ripening of rich, full-flavored beans.

During the milling process, reduced amounts of water and anaerobic oxidation tanks ensure the water recycled back into the rivers is clean to protect the natural flora, fauna, and the forest.

THE FARMERS
Fourth generation Cecilia Genis runs Zalmari Coffee Estate with her mother, Marigold Murray. Since founding the Zalmari Coffee Estate in the 1920s, the Murray family have woven their values into their work: protect the environment with sustainable business practices, support the Cachí community, farm top-quality coffee.

Cecilia and Marigold are longtime members of the IWCA-Costa Rica (International Women’s Coffee Alliance). They are passionate about women’s empowerment, and their farm was the first to earn the WCC (Women Care Certified). This certification is designed to improve the sustainable lifestyle for women involved with cultivating, processing, trading, and exporting coffee.

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