.product_section .product_form, .product_gallery { opacity: 1; } .multi_select, form .select { display: block !important; } .image-element__wrap { display: none; }

Jaunt Coffee

Menu

Miralani Makers’ District - Mira Mesa, CA

Jaunt Coffee Roasters - San Diego Coffee Shop

Found us on Yelp? Text Your Order For Pick-up.

Take a look at the menu and text us at 619-330-5692 with drink size (12 or 16oz), hot or iced, non-dairy milk? Wait for reply text with confirmation that we have the items you want. We might be busy with customers so please be patient.

DRINK MENU

COLD BREW

Regular

Nitro

Mojito

(House made mint syrup, splash of cream and vanilla)
Spiced
(Cinnamon syrup, with cardamom and splash of cream)

FREDDO
Freddo Cappuccino (whipped milk)
Freddo Espresso (whipped espresso)

Black Coffee

Espresso

Americano

Teddy (4oz. – Tiny Americano)

Macchiato

Cortado

Cappuccino

Flat White

Latte

Mocha

(Made with local chocolate)

Mexican Mocha

(Chocolate with Cinnamon)

Vanilla Latte

(Vanilla syrup)

Caramel Black Salt Latte

(Volcanic Hawaiian black salt with caramel syrup)

Toasted Hazelnut Vanilla Latte

(Vanilla and Hazelnut syrup mix)

Lavender Latte

(Floral and sweet Lavender syrup)

Cinnamon Cardamom Latte

(Cardamom spice with cinnamon syrup)

Rosemary Latte

(House made rosemary syrup)

Panela Latte

(Sugar in its rawest form. Unrefined)

Rose Latte

(House made rose syrup)

Honey Latte

ALTERNATIVES

Chai

(House made chai syrup)

Matcha

(Ceremonial grade matcha)

Golden Milk Latte

(Turmeric based latte with other spices)

Black Sesame Chai

(House made black sesame & Chai)

NON-DAIRY MILK OPTIONS – Almond, Soy, or, Oat

FOOD MENU

AÇAÍ BOWLS

Açaí Topped with house-made granola (gluten free), honey, coconut flakes, and fruits.

Extra toppings – Peanut Butter or Cacao Nibs

BREAKFAST BURRITOS

(All burritos come with egg, potato, cheese & side of salsa)

Bacon

Sausage (Pork)

Soyrizo (Tofu seasoned with garlic, cumin, paprika, onion) – Not spicy

Green Chili (with nice flavorful pieces of actual green chili) – Not Spicy

Egg White, Spinach, & Feta

EMPANADAS

Beef (Ground beef with spices. Most popular and traditional)

Chicken (Stewed chicken. Delicious and juicy!)

Mushroom & Goat Cheese (Sautéed onion & mushrooms, goat cheese and touch of mozzarella)

Sweet Corn and Basil (Sweet corn, basil, & mozzarella all integrated in béchamel sauce)

Bacon & Egg (An American take on empanadas)

Ham & Cheese (Two ingredients, but so satisfying)

SMOOTHIES

Cacao (Banana, Dates, Cinnamon, Cacao Powder, & Almond Milk)

Green (Spinach, Pineapple, Banana, Almond Milk)

Honey Bear (Honey, Peanut Butter, Cinnamon, Banana, Date, Almond Milk)

BAKED GOODS

Blueberry Muffin (v)
Banana Nut Muffin (v)
Beet Mozzarella w/ Sage Butter Biscuit (v)

Lemon Blueberry Scone w/ Lemon Glaze (v)

Thai Tea Cream Cruffin (v)

Ube Pistachio Mini-loaf (v)

Jalapeño Cheese Galette (v)
Almond Croissant (v)
Chocolate Croissant (V)
Cinnamon Roll w/ Vanilla Bean Glaze (V)
Peanut Butter & Jelly Bread Pudding (v)
Raspberry Pop Tart (v)

Banana Foster w/ Malahat Rum Galette (v)
Creamy Spinach & Cheese Pocket (v)

MALASADAS AVAILABLE ON FRIDAYS AND SATURDAYS

Seasonal/weekly pastries will vary

*V - Vegan*
*GF - Gluten Free*