Kenya - Kiambu

Notes: Baking Spices, Cherry, Grapefruit, Orange

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Roast: Light
Origin: Kenya
Variety: SL-28
Process: Washed
Altitude: 1850 m.a.sl.
Producer: Kariruki Family
Notes: Orange, grapefruit, Cherry, Baking Spices

Kiambu lies near the foothills of Gatamaiyo Forest Reserve, and at the border of neighboring Muranga County. Fram Farm is owned and managed by the Kariruki family, The farm has expanded to nearly 30 hectares, the entirety planted in SL-28, and sitting at roughly 1850 meters above sea level. 

"A savory-sweet Kenya cup with classic notes of black currant and tomato leaf — and especially complex, appealing acidity." - Coffee Review

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Note: To ensure the highest quality, all coffee is roasted to order. This can take 24 - 72 hours after the order has been received and according to the roasting schedule. You will be notified through email when the order has shipped or is ready for local pickup.