Light/Medium Variety: Heirloom Cultivars Process:
1900 - 2100 m.a.s.l Producer:
Various Small Farmers Notes:
Blueberry, Clove, Cacao Nibs
The Daannisa coffee processing site is near the town of Suke Quto, in the small village of Daannisa. This is really considered a "sub-Kebele", about the smallest geographical division in Ethiopia. This coffee comes from Guji Highland Farm, a group who manage their own large semi-forest coffee farms around the Guji area. In addition to managing their own estates, they circulate coffee plants to small farmers in the surrounding areas whose coffee they will buy and process at their milling sites. This lot is a blend of coffee from their own farms as well as outgrowers. Coffee is grown at an altitude range of 1900 - 2100+ meters above sea level.
Note: To ensure the highest quality, all coffee is roasted-to-order